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Bridle Making Level Two Course
 
Venue:      Stoneleigh Equine
                   Clear Spring, MD 

Length:     5 days (Monday-Friday)

Cost:          $2,060 plus tax

Dates:       March 20-24th, 2023

*For dates and more information please click on the registration link below if the course is currently scheduled, if missing please check back for schedule updates

Fee Includes
  • Tuition
  • Meals:  Breakfast (coffee and bagels), lunch and refreshments throughout the day.  
  • Accommodation is not included and must be arranged by the delegate. 
 
Course Objective
The Bridle Making course work consists of instruction and practice in making the required items. Please note most candidates do not complete all three projects in a one week session.  This course is an instructed supplement to becoming a bridle maker.  It is recommended at anyone wishing to become a bridle maker form an apprenticeship with a Master Bridle Maker. This course is a prerequisite for the apprenticeship to become a Qualified Saddler all over the world. All candidates must have taken the Introduction to Saddle Making Class previously. Please contact us if you have questions. 
 
  • A Snaffle Bridle
  • A Head Collar (Halter)
  • A Running Martingale
     
During the making you must practice:
 
  • Product quality
  • Cutting
  • Edge staining & creasing
  • Pricking
  • Skiving
  • Stitching
  • Punching
  • Finishing
  • Professional work practices
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Registration

This course must be paid in full at time the of registration and is non refundable and non transferrable. Course bookings have two options; book online or download the registration form and return with course to:

 

North American Saddlery School; Janice Stroud-Bickes, Director of Operations

4400 Lake Hills Court; North Chesterfield, VA 23234

or

saddleryschool@gmail.com

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*Please note that deposits and course fees are non refundable, however cancellations will carry over for one year after the date of cancellation and the candidate will have to pay any increase in tuition. Please see the complete policy above.

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